Cook Divella Linguine in salted boiling water for 8 minutes. They are perfect to enhance the taste of all types of sauces from simplest to the most imaginative and refined. It’s perfect to serve with Prawns, Courgettes and Safron!
Cooking Time: 8 Min
Available pack size
500G / 1KG
Nutrition Information
100g
ENERGY VALUE 1508 kJ
ENERGY VALUE 355 kCal
TOTAL FATS 1.7 g
SATURATED FAT 0.9 g
CARBOHIDRATES 73.0 g
SUGAR 3.9 g
PROTEINS 13.0 g
SALT 0.004 g